INGREDIENTS
60 g.
lemon juice 130 g of grapefruit juice
60 g
orange juice 4 tablespoons granulated sweetener or 50 g sugar 200 g of water
gas
400 g of ice
mint leaves to decorate
PREPARATION
1. Pour in the cup all the ingredients and mix 30 seconds, speed 1.
2. Pour the cocktail into glasses and highball type a straw and garnish with mint leaves.
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